Snarfing Twizzlers (What’s Your Kryptonite?)

Do you have a kryptonite food?

You know, that food that no matter what particular plan or journey you’re on regarding food, it buckles your knees when you think about it or it enters your space.

Is it that creamy Reese’s peanut butter cup? Decadent dark chocolate? Crispy, salty mouth-watering chips? Crunchy and satisfying M&M’s? Stress-relieving ice cream? Fun and festive Twizzlers?

Think about that food for a moment now. Go ahead, wherever, you are, just take 5 seconds and think about that food.

So here’s my guess about what’s happening as you think about.

Your mouth might be salivating a bit – a little Pavlov’s dog action happening. Perhaps you’re starting to crave that food. And perhaps with that craving, if you pause and really FEEL, comes some emotions that aren’t very pleasant.

Oh, there they are again…

Guilt. Shame. Frustration. Anger. Despair.

I WANT that food, but I DON’T. I feel out of control, but I refuse to give it up. I’m TIRED of even caring anymore.

How is it that a FOOD comes with so much baggage? And what is all this baggage doing to your experience of life, your confidence in your body, your physical health?

If there’s part of you that is sick and tired of experiencing these negative emotions around food…

If there’s part of you that says, “ENOUGH of these OLD patterns”, then you might want to explore how Tapping can be extraordinarily powerful to change all this forever.

I’ve pulled out a powerful segment from Jessica’s weight loss webinar for you to watch right now, to help you gain further clarity on what’s really holding you back.

In this section, you’ll go through the “Tapping Tree” process, to uncover elements that may be keeping you stuck that you might not even know about!

And yes, this video will tell the TRUE story of “snarfing twizzlers” 🙂

If you’re tired of hating your body and want to learn how to create body confidence (and lasting weight loss), register for the full webinar with Jessica here.

Until next time,

Keep Tapping!

Nick Ortner

---

What is your relationship with food like? Do you feel stress and pressure around food? How did you feel after doing the Tapping Tree Process? Leave your comments below.